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L-glutamine ( Glutamine )
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Description
L-glutamine - 1000g
Other Names: (S)-2-Amino-4-oxopentanoic acid
CAS Number: 56-85-9
Sum Formula: C5H10N2O3
Molar Mass: 146.15 g/mol
Appearance: White crystalline powder
L-glutamine is an amino acid that plays a critical role in protein synthesis, cell metabolism, and various biochemical processes. It is one of the most abundant free amino acids in the human body and is involved in maintaining a balance in nitrogen metabolism, especially during periods of stress or illness.
Applications
Biochemistry: Used in protein research, metabolic studies, and as a building block for synthesizing proteins and other compounds.
Cell Culture: Commonly added to cell culture media to support cell growth and to prevent the depletion of glutamine in long-term cultures.
Pharmaceuticals: Sometimes included in formulations for improving the recovery of patients after surgery or intensive exercise.
Safety
Signal Word: None
Hazard Statements:
None
Precautionary Statements:
None
First Aid Measures
Eye Contact: Rinse immediately with plenty of water. Seek medical attention if irritation persists.
Skin Contact: Wash with soap and water.
Inhalation: Move to fresh air. Seek medical advice if symptoms persist.
Ingestion: Rinse mouth with water. Seek medical advice if symptoms occur.
Handling and Storage
Storage Conditions: Store in a cool, dry place. Keep container tightly closed to avoid moisture.
Handling Precautions: Use personal protective equipment if needed. Avoid direct inhalation or contact with eyes.