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Fructose - 100g
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Description
Fructose - 100 g
Other Names: D-Fructose, Fruit Sugar, Levulose
CAS Number: 57-48-7
Sum Formula: C₆H₁₂O₆
Molar Mass: 180.16 g/mol
Appearance: White crystalline powder
Fructose is a monosaccharide commonly used in the chemical industry for various technical and analytical purposes. Its structural properties and reactivity make it useful in synthetic chemistry and material science applications involving carbohydrate-based compounds.
Applications
Chemical Industry: Utilized in the synthesis of furan derivatives and other organic intermediates.
Material Science: Investigated as a biodegradable precursor for polymer and hydrogel development.
Analytical Chemistry: Used in carbohydrate profiling, structure-function studies, and chromatographic analyses.
Safety
Signal Word: None
Hazard Statements: None
Precautionary Statements: None
First Aid Measures
Eye Contact: Rinse with water. Seek medical attention if irritation develops.
Skin Contact: Wash with water and soap. No significant hazard under normal conditions.
Inhalation: Move to fresh air. Seek medical advice if symptoms persist.
Ingestion: Rinse mouth with water. Not expected to cause harmful effects under normal use.
Handling and Storage
Storage Conditions: Store in a tightly closed container in a dry, cool, and well-ventilated area. Protect from moisture.
Handling Precautions: Avoid dust formation. Wear protective gear during bulk handling.