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Capsaicin Pure Compound Powder 16mln SHU - 5g
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Description
Capsaicin – Pure Compound Powder (16 million SHU)
Synonyms: trans-8-Methyl-N-vanillyl-6-nonenamide
CAS Number: 404-86-4
EC Number: 206-969-8
Chemical Formula: C₁₈H₂₇NO₃
Molar Mass: 305.42 g/mol
Appearance: White to off-white crystalline powder
Odor: Pungent, characteristic chili-like odor
Chemical and Physical Properties
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Melting Point: ~62–65 °C
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Solubility:
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In Water: Practically insoluble
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In Organic Solvents: Soluble in ethanol, acetone, ether, and oils
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Flash Point: >100 °C (in solvent solution)
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Scoville Heat Units (SHU): ~16,000,000 (pure capsaicin)
Applications
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Chemical Research: Used in studies involving pain receptors, nerve stimulation, and pharmacodynamics
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Synthetic Chemistry: Intermediate in the production of capsaicinoid analogs
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Defensive Sprays: Precursor in the manufacture of pepper sprays
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Industrial Testing: Used in calibration of capsaicin sensitivity assays and detection systems
⚠️ This profile excludes food, dietary supplement, or pharmaceutical applications as requested.
Safety Information
Signal Word: ⚠️ Danger
H301 (21.9%): Toxic if swallowed [Danger Acute toxicity, oral]
H302 (78%): Harmful if swallowed [Warning Acute toxicity, oral]
H315 (99.7%): Causes skin irritation [Warning Skin corrosion/irritation]
H318 (97.2%): Causes serious eye damage [Danger Serious eye damage/eye irritation]
P264, P264+P265, P270, P280, P301+P316, P301+P317, P302+P352, P305+P354+P338, P317, P321, P330, P332+P317, P362+P364, P405, and P501
Handling and Storage
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Handling: Handle in a fume hood. Avoid generating dust. Use appropriate PPE including chemical-resistant gloves and goggles
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Storage: Store in a cool, dry, tightly sealed container. Keep away from incompatible substances and sources of ignition